Buy Your Tickets Online and Save!
(...And avoid the lines at the gate!)
You must purchase a General Admission ticket to gain entry to the festival.
Photo ID will be checked on-site.
Your general admission ticket includes:
- Food, wine, beer and spirit sample tastings
- Attendee bag and wine glass
- Access to seminars, chef demos and workshops
- Live Music
- Ability to participate in our Special Private Events (extra charge)
Ticket Prices:
Saturday, June 12, 2010
Adult (21 years and older)*** - $69 ($73 at the gate)
12-20 years old** - $30
6-11 years old* - $15
Under 5 - Free
Sunday, June 13, 2010
Adult (21 years and older)*** - $60 ($65 at the gate)
12-20 years old** - $30
6-11 years old* - $15
Under 5 - Free
***General Admission - 21 years or older. You must be 21 years or older to qualify for this ticket. Photo ID will be required for alcohol sampler wristband.
**General Admission - 12 to 20 years old. You must be 12 to 20 years old to qualify for this ticket. Only non-alcoholic beverages will be available with this ticket.
*General Admission - 6 to 11 years old. You must be 6 to 11 years old to qualify for this ticket. Only non-alcoholic beverages will be available with this ticket.
Join us for refreshments and White House kitchen stories from Walter Scheib
Date: Friday, June 11, 2010 7:00 – 9:00 pm
Location: Aloft hotel, National Harbor
To Eat: Hors d'oeuvres provided by Ketchup restaurant
To Drink: Libations donated by Stella Artois, Hazlitt 1852 Vineyards & Rums of Puerto Rico
Price: $50 (proceeds will go to the festival's charity, The Erikka A. Hayes Foundation. The Prince George's County foundation works with economically and socially disadvantaged individuals to educated and cultivate future leaders in the hospitality and foodservice industries. *Purchase tickets early as there are a limited number.
Click here to purchase tickets.
You Are Invited To Meet Sabrina Soto! Join Sabrina at a private reception and consultation. Attendees will have the chance to chat with Sabrina about their personal design dilemmas. Attendees may bring a photo to help illustrate specific design questions. Hors d'oeuvres provided by Ketchup restaurant and wine compliments of Kluge Estate Vineyard & Winery.
Dates and Time:
Saturday, June 12, 2010: 3:30 p.m. - 4:30 p.m. (limited to 25 tickets)
Sunday, June 13, 2010: 3:30 p.m. - 4:30 p.m. (limited to 25 tickets)
Location:
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The beautiful Aloft Washington National Harbor hotel is just a short walk from the festival site. |
Price: $40.00 (attendees must also hold a general admission ticket to the festival)
Click here to purchase tickets.
A Fun Dining Experience Like No Other... An Authentic Lobster & Crab Feast!!
Foster's Clambake
Foster's Down east Clambake in York, Maine, a "must" destination on New England itineraries, is available to you during your visit to The Food & Wine Festival at National Harbor, June 12 & 13, 2010.
Guests are treated to a full, three-course meal, including a fresh Maine lobster so tender and sweet that it practically melts in your mouth and 3 Large Maryland Blue Crabs. Their clam chowder has twice received the "Best Chowder" award at the International Boston Seafood Show. Maine lobstermen provide them with their finest resource, Maine lobsters! Everything is steamed using their special techniques to provide a taste you won't forget.
Available Seatings:
Saturday, June 12, 2010 at 6:00 p.m.
Sunday, June 13, 2010 at 4:00 p.m.
Price: $49.00 (attendees must also hold a general admission ticket to the festival)
Click here for menu details and to purchase tickets.
